Green beans
cubes of feta cheese
black olives
shredded mint leaves
olive oil
lemon juice
freshly ground black pepper
DIRECTIONS:
Steam green beans till bright green and with still a little crunch left. Drain and toss with cubes of feta cheese, black olives, shredded mint leaves, olive oil, lemon juice and freshly ground black pepper.
Serve on a flat platter with some good bread and your favorite olive oil alongside.