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Sardines in Organic Tomato Sauce Vital Choice
For those who want the benefits of the lycopene in tomatoes as well as the omega-3 fatty acids that sardines are filled with, there is a fabulous solution: sardines in organic tomato sauce.
In a pull-top 4 3/8-ounce can you will find three, large and meaty sardines. Although large enough to get three bites from each, these fish are mild and tender. In fact, these are the best sardines that anyone on the PureZing team has ever tasted!
These sardines are from Portugal so not only are the sardines the best, but the organic tomato sauce is just right too. Not too thick, not too thin, the sauce clings to the fish but does not overpower or smother their mild flavor.
The only ingredients are the sardines, the tomato sauce and some sea salt: simple, but simply wonderful!
If you have never been overly fond of sardines, you have to give these a try. These sardines could convert you. Not strong or oily, the health benefits are terrific: lycopene, omega-3 fatty acids, protein, calcium, phosphorus, iron, potassium and vitamins A, B6, B12, D, E and K. Heart and brain healthy, sardines are a light and flavorful lunch, dinner or appetizer. All you have to do is pop the top and eat: no cooking, no seasoning, just Pure enjoyment!
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