Courtesy of PureZing
Serves 4
INGREDIENTS:
2 unripe papayas, medium size
3 cloves garlic, peeled
4 small red chilies, seeded and stemmed
3 medium tomatoes cut in eighths
1 teaspoon sea salt
4 Tablespoons roasted peanuts
2 Tablespoons sugar
¼ cup fresh limejuice
¼ cup soy sauce
DIRECTIONS:
Peel the unripe papayas, halve lengthwise, and remove seeds.
Rinse the halves, pat dry and cut into slices. Cut slices into thin strips.
In a processor, puree the garlic, chilies and salt.
Remove puree and put in a bowl.
In processor, roughly chop peanuts.
Add peanuts to puree mixture.
Stir in sugar till it dissolves and a paste is formed.
Add lime juice, soy sauce, and season to taste with sea salt.
Gently stir the tomatoes and papayas into the dressing.
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