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This salsa is one of a kind because it has datil peppers in it. You’re going to want this particular salsa because you have never, ever tasted anything like it anywhere! The Datil only grows in the St. Augustine, Florida area and it has a distinct flavor that you’ll want to taste over and over.
The owner calls this Salsa ‘Sweet Heat’ and that is the reason why it’s so distinctive. First it’s sweet, then it’s spicy, and finally, you taste a mild hot. The fragrance is sweet, spicy tomato and it looks like it was freshly made. Chunky bits of tomato, onions and green peppers are perfectly mixed with vinegar, sugar and finely chopped Datil Peppers. There’s not a lot of drip or juice in this salsa and the big chunkiness of it makes it satisfying on tortilla chips, eggs, or with cream cheese and crackers, or as a brilliant topping for a fish taco. Only the ingredients listed above are in it and it’s hand-made fresh taste is noticeable.
Once you taste it, you want more, and you find yourself literally planning on when you can next dip, spoon, pour and experience it. When I say this is remarkable, it is. Plus, I mean it will get comments from everyone who tries it…and they’ll all be positive ones! Barely hot, this sweet heat salsa is for anyone who is looking for a zingy new salsa experience.
